NoHo Partners Oyj is a company that operates in the field of gastronomy and leisure industry. The company operates numerous restaurants, bars, nightclubs, hotels, amusement parks, and event locations mainly in Finland, but also in other European countries. With a wide range of different concepts and services, NoHo Partners offers a lively and diverse portfolio that appeals to both locals and tourists.
An important part of NoHo Partners' business model is its partnership with various brands and franchise companies. For example, the company works with the burger chain Hesburger, the beer and beverage brand Hartwall, and the Italian restaurant chain Rosso to provide its customers with a wider range of offerings and higher quality.
NoHo Partners' business field includes numerous segments. The company operates restaurants and bars in cities as well as in various tourist destinations such as Levi, Tahko, Ruka, and event locations in Helsinki. NoHo Partners also operates nightclubs and musical recreational facilities, including Club Capital, The Circus, Tavastia, and Korjaamo. With its hotels and resorts such as Lapland Hotels, Hotel Rantapuisto, and Hotel Kalevala, the company also provides accommodation and conference services.
The company also has a strong presence in the leisure industry, including the operation of karaoke bars (O'learys), bowling and billiard halls (Funpark), escape rooms (Room Escape and Exit Room), and indoor amusement parks (SuperPark). Additionally, NoHo Partners provides gastronomic services for large events such as fairs, festivals, and concerts.
One of the most innovative services that NoHo Partners offers is the digital restaurant and ordering platform TableOnline. With this platform, customers can make their reservations and orders online while benefiting from exclusive offers and prices. The platform is available in multiple languages and provides customers with a simple and efficient booking and ordering system.
Another important element of NoHo Partners' business model is the use of sustainable and environmentally friendly concepts in the gastronomy and hotel industry. The company aims to climate neutralize all of its operations by 2025, employing renewable energy and green technologies. NoHo Partners also advocates for reducing food waste and using local suppliers to minimize environmental impact and costs.
Overall, NoHo Partners' business model offers a wide and diverse range of services and concepts in the gastronomy and leisure industry. Through its partnerships with renowned brands and franchise companies, as well as its focus on sustainability and digitalization, the company has become a key player in the industry.
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