Groupe Flo KUV 2024

Mit csinál Groupe Flo?

Groupe Flo SA is a French company specializing in the operation of restaurants and eateries. It was founded in 1968 and is headquartered in Paris. The company operates restaurants under various brands, including Hippopotamus, Tablapizza, Bistro Romain, Taverne de Maître Kanter, and Café Leffe. The business model of Groupe Flo SA is based on offering its customers a high-quality range of culinary experiences. The restaurants are designed to meet the needs and desires of the guests. From simple snacks and drinks to comprehensive menus and dishes, there is a suitable offering for every palate and occasion. The various divisions of Groupe Flo SA offer a variety of culinary experiences for different demands and tastes. The focus is on fresh and seasonal ingredients as well as a wide selection of dishes and beverages. Among the products offered by Groupe Flo SA are various meat dishes such as hamburgers, steaks, and filet mignon at Hippopotamus, as well as fresh pasta and pizzas at Tablapizza. Bistro Romain offers typical French dishes such as Croque Monsieur, Salade Niçoise, and soufflés. Taverne de Maître Kanter is known for its selection of beers and hearty meals such as tarte flambée and Alsatian sausages. The history of Groupe Flo SA dates back to 1968, when Jean-Paul Bucher founded the restaurant "Le Boeuf sur le Toit" in Paris. Already in the 1970s, the company expanded and opened various restaurants throughout France. In the 1980s, the Hippopotamus brand was introduced, specializing in steakhouse cuisine. In the 1990s, Groupe Flo SA acquired more restaurants and brands, including Taverne de Maître Kanter, Bistro Romain, and Tablapizza. In the 2000s, the company continued its expansion strategy and opened restaurants in Europe, North Africa, and the Middle East. Today, Groupe Flo SA is one of the largest restaurant companies in France. The company employs over 2,500 people and operates around 270 restaurants in France and abroad. It is listed on the Paris Stock Exchange and generated revenues of 385 million euros in 2019. Overall, it can be said that Groupe Flo SA offers a wide range of restaurants and culinary experiences for every taste and occasion. The company has a long tradition in French gastronomy and focuses on fresh, seasonal, and high-quality ingredients. Through its expansion strategy, it has become one of the leading restaurant companies in Europe and is also internationally successful. Groupe Flo ist eines der beliebtesten Unternehmen auf Eulerpool.com.