Malteries Franco Belges SA is a company specialized in the production and sale of malt products. The company was founded in Belgium in 1920 and has since become one of the leading companies in the industry. With branches in Europe, North America, and Asia, as well as an international distribution network, the company is an important supplier to breweries, distilleries, and food manufacturers worldwide.
The business model of Malteries Franco Belges SA is based on four pillars: malt production, distribution of raw materials and ingredients, sale of specialty products, and research and development of new products. The company has a production capacity of several hundred thousand tons of malt per year. Malt production is carried out in modern facilities equipped with the latest technologies. The company produces various types of malt, including Pilsen, Vienna, Munich, and roasted malt.
Malteries Franco Belges SA also offers a wide range of raw materials and ingredients for the food and beverage industry. These include raw materials such as barley, wheat, and oats, as well as ingredients such as yeast, hops, and spices. The company also produces various types of sugars and syrups that are widely used in the food industry.
Another focus of the company is the sale of specialty products such as organic and gluten-free malt, as well as specialty malt for the production of beers with unique flavors. The company is also capable of developing customized products for customers with specific requirements.
An important part of Malteries Franco Belges SA's business model is the research and development of new products. The company constantly invests in its research and development department to develop new varieties of malt and ingredients that meet the needs of customers. The company is also committed to improving its processes and facilities to achieve greater efficiency and sustainability.
In recent years, Malteries Franco Belges SA has positioned itself as a leader in sustainability. The company is committed to environmental protection and strives to minimize its ecological footprint. To achieve this, the company carries out various initiatives such as the use of renewable energy and the reuse of waste products.
In summary, the business model of Malteries Franco Belges SA is focused on the production and sale of malt and ingredients for the beverage and food industry. The company is characterized by its wide product lines, customized products, research and development, and a focus on sustainability. With a strong international distribution network and years of experience in the industry, the company is well positioned to meet the needs of the industry worldwide.