Anji Foodstuff Co

Anji Foodstuff Co P/FCF

The P/FCF (Price-to-Free-Cash-Flow Ratio) of Anji Foodstuff Co (603696.SS) as of Oct 23, 2026 is 71.90. In the previous year, P/FCF (Price-to-Free-Cash-Flow Ratio) was -98.49 — a change of -173.00% (higher).

P/FCF

71.90

YoY

-173.00%

Last updated:

P/FCF (Price-to-Free-Cash-Flow Ratio) of Anji Foodstuff Co is 2025 71.90 . P/FCF (Price-to-Free-Cash-Flow Ratio) of Anji Foodstuff Co was 2024 -98.49 . It decreases by -173.00% higher compared to the previous year.

The Anji Foodstuff Co P/FCF history

  • 3 Years

  • 10 Years

  • 25 Years

  • Max

P/FCF
Date
P/FCF
Jan 1, 2018
6,314.07 CNY
Jan 1, 2019
150.35 CNY
Jan 1, 2020
304.35 CNY
Jan 1, 2021
49.59 CNY
Jan 1, 2022
411.03 CNY
Jan 1, 2023
147.97 CNY
Jan 1, 2024
-98.49 CNY
Jan 1, 2025
71.90 CNY
The Anji Foodstuff Co P/FCF history
YEARP/FCFYoY
71.90-173.00%
-98.49-166.56%
147.97-64.00%
411.03+728.85%
49.59-83.71%
304.35+102.43%
150.35-97.62%
6,314.07-16,164.22%
-39.31-134.45%
114.10-51.31%
234.33+115.43%
108.78—

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Anji Foodstuff Co Stock analysis

What does Anji Foodstuff Co do? Anji Foodstuff Co., Ltd. generates revenue through the production and sale of spices, blended seasonings, sauces, and extracts. The company offers five main product categories: composite seasoning powder, natural extract seasonings, spices, sauce, and flavored soup. Composite seasoning powder includes ribs taste seasoning, beef flavor sauces, and seafood sauces, while natural extract seasonings feature mushroom seasoning sauce, seafood seasoning, and scallops seasoning. Spices consist of white pepper and allspice, sauces encompass oyster sauce, chili sauce, and curry sauces, and flavored soups include chicken broth and white soup. These products are sold to various customers within the food industry, including manufacturers and retailers seeking high-quality seasonings for their products. The company's product segments are clearly defined by their categories, with each segment targeting specific culinary applications. Composite seasoning powders cater to meat-based dishes, natural extract seasonings serve as flavor enhancers for vegetarian and seafood dishes, spices are used for general seasoning needs, sauces provide ready-to-use condiments, and flavored soups offer base ingredients for soups and broths. This segmentation allows Anji Foodstuff to address diverse market demands across different food preparation contexts. Anji Foodstuff's revenue model relies on the consistent demand for its diverse product portfolio across multiple food applications. By offering a wide range of seasonings and sauces under distinct categories, the company ensures that its products meet the specific needs of various customers in the food industry. The company's focus on quality and variety enables it to maintain a steady customer base across different segments of the food market. Anji Foodstuff Co is one of the most popular companies on Eulerpool.

Frequently Asked Questions about Anji Foodstuff Co stock

P/FCF (Price-to-Free-Cash-Flow Ratio) of Anji Foodstuff Co is 71.90 in 2025.

P/FCF (Price-to-Free-Cash-Flow Ratio) of Anji Foodstuff Co changed from -98.49 to 71.90, representing a -173.00% change. The value is higher than the previous year.

On Eulerpool you can find the complete historical development of P/FCF (Price-to-Free-Cash-Flow Ratio) Anji Foodstuff Co since 2006 – with annual values, charts, and detailed analysis.

The Price-to-Free-Cash-Flow ratio measures how much investors pay for each unit of free cash flow. A lower ratio may indicate better value.

P/FCF = Market Capitalization / Free Cash Flow

To evaluate P/FCF (Price-to-Free-Cash-Flow Ratio)'s, it is essential to compare it with peers in the same industry and sector. On Eulerpool, you can find direct industry comparisons for P/FCF (Price-to-Free-Cash-Flow Ratio).

A 'good' varies by industry and company stage. On Eulerpool, you can compare P/FCF (Price-to-Free-Cash-Flow Ratio)'s Anji Foodstuff Co with sector peers and the industry average to assess whether it is attractive.

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Valuation — Anji Foodstuff Co

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