Chefs' Warehouse (CHEF) Stock Price

Chefs' Warehouse Price

🇺🇸NASDAQ·CLOSED
80.90USD
Market closed
Today +/-
Today %

Chefs' Warehouse (CHEF) Stock | ISIN US1630861011 | WKN A1H9UZ. The current Chefs' Warehouse stock price is 80.9 USD (2026). Revenue is 4.52 B USD. Net income is 100.61 M USD. The P/E ratio is 36.99. Market capitalization is 3.72 B USD. Chefs' Warehouse operates in the Non-cyclical consumption sector.

Chefs' Warehouse stock price

Details

Stock Price

How to Read This Chart

This chart tracks the historical stock price of Chefs' Warehouse over time. You can switch between daily, weekly, and monthly views and select custom time ranges — from a single day to the full available history. Use the toggle to view price changes in absolute currency terms or as a percentage change relative to the starting date.

Total Return vs. Price Return

The "Total Return" toggle includes reinvested dividends on top of the pure price movement. This is critical because dividends can account for a significant portion of long-term returns. Historically, roughly 40 % of the S&P 500's total return has come from dividends. Always compare total return when evaluating a stock's real performance against a benchmark.

Intraday Price Data

When viewing a one-day time frame, the chart displays real-time intraday price movements. This is useful for observing how Chefs' Warehouse stock reacts to market openings, earnings releases, or breaking news throughout the trading session.

What to Look For

Look for long-term trends (sustained upward or downward movements over months and years), support and resistance levels (price zones where the stock repeatedly bounces or reverses), and volatility (how much the price fluctuates day to day). Comparing Chefs' Warehouse's price chart to a market index like the S&P 500 can reveal whether the stock is outperforming or underperforming the broader market.

Chefs' Warehouse Stock Price History
DateChefs' Warehouse Price
Access this data via the Eulerpool API

Chefs' Warehouse Revenue, EBIT, Net Income

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  • 25 Years

  • Max

Revenue
EBIT
Net Income
Details
Date
Revenue
EBIT
Net Income
Jan 1, 2006
229.8 M USD
4 M USD
-3.7 M USD
Jan 1, 2007
256.1 M USD
6 M USD
-900,000 USD
Jan 1, 2008
281.7 M USD
10 M USD
-800,000 USD
Jan 1, 2009
271.1 M USD
13.3 M USD
2.8 M USD
Jan 1, 2010
330.1 M USD
21.6 M USD
-10.7 M USD
Jan 1, 2011
400.6 M USD
27.8 M USD
7.7 M USD
Jan 1, 2012
480.3 M USD
28.8 M USD
14.5 M USD
Jan 1, 2013
673.5 M USD
36.6 M USD
17 M USD
Jan 1, 2014
832.7 M USD
33 M USD
14.2 M USD
Jan 1, 2015
1.05 B USD
40.4 M USD
16.2 M USD
Jan 1, 2016
1.19 B USD
47.2 M USD
3 M USD
Jan 1, 2017
1.3 B USD
41.1 M USD
14.4 M USD
Jan 1, 2018
1.44 B USD
48.6 M USD
20.4 M USD
Jan 1, 2019
1.59 B USD
50.9 M USD
24.2 M USD
Jan 1, 2020
1.11 B USD
-86.5 M USD
-82.9 M USD

Chefs' Warehouse Income Statement, Balance Sheet, Cash Flow Statement

Last updated Jun 10, 2026, 12:36 PM
 
REVENUE (M USD)
REVENUE GROWTH (%)
GROSS MARGIN (%)
GROSS INCOME (M USD)
NET INCOME (M USD)
NET INCOME GROWTH (%)
SHARES (M)
DOCUMENTS
Details

Income Statement Key Figures

Revenue and Revenue Growth

Revenue is the starting point of every income statement — it measures the total sales Chefs' Warehouse generates from its core business. Revenue growth (expressed as year-over-year percentage change) is one of the most important indicators of business momentum. Sustained growth above 10 % annually is generally considered strong, while declining revenue is a serious warning sign that demands investigation.

Gross Margin

Gross margin = (Revenue − Cost of Goods Sold) ÷ Revenue. It reveals what percentage of each dollar of revenue Chefs' Warehouse retains after direct production costs. High gross margins (above 50 %) are typical of asset-light businesses like software and brands, while capital-intensive industries like manufacturing often operate below 30 %. Compare Chefs' Warehouse's gross margin to industry peers and track it over time to spot improving or deteriorating pricing power.

EBIT and EBIT Margin

EBIT measures operating profit — what remains after subtracting all operating expenses (including R&D, sales, and administrative costs) from gross profit. The EBIT margin shows this as a percentage of revenue. Because it excludes interest and taxes, EBIT allows fair comparisons between companies with different debt levels and tax jurisdictions. A rising EBIT margin indicates improving operational efficiency.

Net Income and Earnings Per Share (EPS)

Net income is the company's final profit after all expenses, interest, and taxes. Dividing net income by the number of shares outstanding gives you EPS — the single most influential metric in stock valuation. Consistent EPS growth is the primary driver of long-term stock price appreciation. Always check whether EPS growth comes from genuine profit improvement or from share buybacks reducing the share count.

Shares Outstanding

The total number of shares Chefs' Warehouse has issued. A declining share count (through buybacks) boosts EPS and signals management confidence. A rising share count (through stock issuance) dilutes existing shareholders. Always monitor this number alongside EPS to get the full picture of per-share value creation.

Analyst Estimates

The projected figures represent consensus estimates from professional analysts. Compare these forecasts against Chefs' Warehouse's historical growth rates to assess whether expectations are realistic. A company that consistently beats consensus estimates tends to see its stock price rewarded over time, while repeated misses erode investor confidence.

Chefs' Warehouse stock margins

The Chefs' Warehouse margin analysis displays the gross margin, EBIT margin, as well as the profit margin of Chefs' Warehouse. The EBIT margin (EBIT/sales) indicates the percentage of sales that remains as operating profit. The profit margin shows the percentage of sales that remains for Chefs' Warehouse.
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Gross margin
EBIT margin
Profit margin
Details
Date
Gross margin
EBIT margin
Profit margin
Jan 1, 2006
25.76 %
1.74 %
-1.61 %
Jan 1, 2007
25.5 %
2.34 %
-0.35 %
Jan 1, 2008
24.96 %
3.55 %
-0.28 %
Jan 1, 2009
26.3 %
4.91 %
1.03 %
Jan 1, 2010
25.99 %
6.54 %
-3.24 %
Jan 1, 2011
26.44 %
6.94 %
1.92 %
Jan 1, 2012
26.03 %
6 %
3.02 %
Jan 1, 2013
25.6 %
5.43 %
2.52 %
Jan 1, 2014
24.64 %
3.96 %
1.71 %
Jan 1, 2015
25.67 %
3.86 %
1.55 %
Jan 1, 2016
25.25 %
3.96 %
0.25 %
Jan 1, 2017
25.31 %
3.16 %
1.11 %
Jan 1, 2018
24.15 %
3.36 %
1.41 %
Jan 1, 2019
24.29 %
3.2 %
1.52 %
Jan 1, 2020
22.33 %
-7.78 %
-7.46 %

Chefs' Warehouse Stock Revenue, EBIT, Earnings per Share

The Chefs' Warehouse earnings per share therefore indicates how much revenue Chefs' Warehouse has generated per share in a given period. The earnings before interest and taxes per share shows how much of the operating profit corresponds to each share. The earnings per share indicates how much of the profit belongs to each share.
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  • Max

Revenue per Share
EBIT per share
Earnings per Share
Details
Date
Revenue per Share
EBIT per share
Earnings per Share
Jan 1, 2006
11.1 USD
0.19 USD
-0.18 USD
Jan 1, 2007
12.37 USD
0.29 USD
-0.04 USD
Jan 1, 2008
13.61 USD
0.48 USD
-0.04 USD
Jan 1, 2009
13.1 USD
0.64 USD
0.14 USD
Jan 1, 2010
15.95 USD
1.04 USD
-0.52 USD
Jan 1, 2011
22.26 USD
1.54 USD
0.43 USD
Jan 1, 2012
22.98 USD
1.38 USD
0.69 USD
Jan 1, 2013
30.61 USD
1.66 USD
0.77 USD
Jan 1, 2014
33.58 USD
1.33 USD
0.57 USD
Jan 1, 2015
39.51 USD
1.52 USD
0.61 USD
Jan 1, 2016
45.88 USD
1.82 USD
0.12 USD
Jan 1, 2017
47.5 USD
1.5 USD
0.53 USD
Jan 1, 2018
48.64 USD
1.64 USD
0.69 USD
Jan 1, 2019
52.88 USD
1.69 USD
0.8 USD
Jan 1, 2020
32.99 USD
-2.57 USD
-2.46 USD

Chefs' Warehouse business model & stock analysis

Chefs' Warehouse Inc is a leading supplier of high-quality food products for the restaurant, hotel, hospital, catering, retail, and education sectors in the United States and Canada. The company was founded in 1985 by Christopher Pappas, a former chef and restaurateur. The company's headquarters is located in Ridgefield, Connecticut, and it has regional branches in various cities, including Los Angeles, Miami, Denver, Boston, and New York. History: Chefs' Warehouse Inc started as a small business with only one location in Greenwich, Connecticut, personally operated by the founder, Christopher Pappas. Within 30 years, the company has grown to become a significant national supplier of food for the restaurant and hospitality industry, and it has received numerous awards for its outstanding products and quality services. The company has also made several acquisitions of businesses in similar sectors, expanding its operations. Business model: Chefs' Warehouse Inc's business model is focused on providing customers with a wide range of high-quality food products suitable for different dietary needs and requirements. The company offers a comprehensive range of items for every kitchen or foodservice facility, along with top-notch culinary consultation, educational programs, supply chain management, and value-added services such as recipes and recommendations. The company also has excellent relationships with leading suppliers of fresh and specialty ingredients, from which it offers unique solutions for its customers' dietary needs and desires. The company is committed to the highest quality, unmatched customer service, and continuity in its business relationships with its customers. Business divisions: Chefs' Warehouse Inc has various business units specialized in serving specific types of customers and specialties, including: 1. Chefs' Warehouse - This is the company's core business division, focusing on providing premium products for the restaurant and hospitality industry. 2. CW Poultry - This business unit specializes in providing highest-quality poultry products for the restaurant and hospitality industry. 3. Del Monte Meat Company - This division focuses on providing meat, poultry, and game products to wholesalers, grocery stores, and foodservice providers. 4. Matis - Matis is a North American import company. It delivers smaller quantities of products directly to chefs and gourmet stores through a unique supply chain. Products: Chefs' Warehouse Inc's product range includes a wide variety of fresh and cured meats, poultry, game, seafood, baked goods, vegetables, fruits, sauces, and other ingredients. The products are designed to meet the need for nutrients, essential ingredients, and specific dietary requirements. The company also offers a premium selection of cheese, milk, butter, and egg products, as well as egg substitute products, tofu, and veggie options. The diversity of products at Chefs' Warehouse Inc allows customers to prepare their menus with a variety of culinary dishes and creative recipes. Conclusion: Chefs' Warehouse Inc is a company that offers premium and high-quality fresh and ingredient products to its customers in the restaurant and hospitality industry. The company's business model is focused on providing a comprehensive range of products, including organic ingredients, specialized dietary needs, and customer expectations, along with unmatched culinary consultation and special service offerings. Chefs' Warehouse Inc has an impressive company history and remains up to date with the trends and developments in the food industry.

Chefs' Warehouse SWOT Analysis

Strengths

Chefs' Warehouse Inc has several strengths that contribute to its success in the market. These strengths include:

  • Strong brand reputation and recognition in the culinary industry.
  • Wide range of high-quality products, catering to the needs of professional chefs and restaurant owners.
  • Extensive distribution network, ensuring efficient and timely delivery of goods to customers.
  • Strong supplier relationships, allowing the company to negotiate favorable pricing and maintain a competitive edge.
  • Advanced technology and integrated systems for inventory management and order processing.

Weaknesses

Despite its strengths, Chefs' Warehouse Inc also faces certain weaknesses that can hinder its growth and performance. These weaknesses include:

  • Reliance on a limited number of suppliers, which can impact the availability of certain products and increase the company's vulnerability to supply chain disruptions.
  • Higher prices compared to competitors due to the focus on premium and specialty products.
  • Limited geographic presence, primarily focused on the United States market, which reduces the company's exposure to international opportunities.
  • Inconsistent customer service levels, particularly in instances where there are delays or errors in order fulfillment.

Opportunities

Chefs' Warehouse Inc can capitalize on a range of opportunities to further strengthen its market position. These opportunities include:

  • Expansion into new markets, especially internationally, to diversify revenue streams and gain access to a larger customer base.
  • Increasing demand for gourmet and high-quality food products among consumers, leading to potential growth in the retail segment.
  • Strategic partnerships and collaborations with renowned chefs and culinary experts to enhance brand image and attract a wider audience.
  • Incorporating sustainable and eco-friendly practices in the supply chain to align with growing consumer preferences for environmentally responsible products.

Threats

Chefs' Warehouse Inc faces several threats that can potentially impact its operations and profitability. These threats include:

  • Intense competition from both traditional foodservice distributors and e-commerce platforms offering similar products.
  • Fluctuations in commodity prices and supply chain disruptions, which can lead to increased costs and affect product availability.
  • Changing customer preferences and trends, which may require continuous innovation and adaptation to meet evolving demands.
  • Economic downturns and recessions, which can lower consumer spending on luxury food products and impact overall industry performance.

Chefs' Warehouse Segments

Chefs' Warehouse Revenue by Segment (1/2)

  • Max

Total specialty
Center-of-the-plate
Details
Date
Total specialty
Center-of-the-plate
Center-Of-The-Plate Product
Dry Goods
Pastry
Produce
Dry Goods Product
Cheeses and Charcuterie
Pastry Product
Dairy and Eggs
Cheese And Charcuterie Product
Oils and Vinegars
Dairy And Eggs Product
Oils And Vinegar Product
Kitchen Supplies
Kitchen Supplies Product
Jan 1, 2025
2.54 B USD
1.61 B USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD
0 USD

Chefs' Warehouse Revenue by Segment (2/2)

  • Max

Foodservice Distribution
Details
Date
Foodservice Distribution
Jan 1, 2025
4.15 B USD

Chefs' Warehouse Revenue by Region

  • Max

United States
International
Details
Date
United States
International
Jan 1, 2025
3.76 B USD
391.64 M USD

Chefs' Warehouse Eulerpool Fair Value

Chefs' Warehouse historical P/E ratio, EBIT multiple, and P/S ratio

Chefs' Warehouse annual returns

Details

Annual Return

What This Chart Shows

This chart breaks down 's total annual return into two components: price return (gains or losses from stock price movement) and dividend return (income received from dividend payments). Together, they represent the total return an investor would have earned in each calendar year.

Price Return

Price return measures the percentage change in 's stock price from January 1st to December 31st of each year. Positive bars indicate the stock appreciated; negative bars show a decline. This is the component most investors focus on, but it tells only part of the story — especially for dividend-paying stocks.

Dividend Return

Dividend return represents the income generated from dividends paid during the year, expressed as a percentage of the starting stock price. While it may seem small in any single year (typically 1–4 % for established companies), dividends compound significantly over decades and have historically contributed roughly 40 % of total stock market returns.

What to Look For

Examine how many years showed positive vs. negative returns to gauge consistency. A stock with mostly positive years and small drawdowns suggests lower risk. Also compare 's annual returns to a benchmark index — consistently outperforming the market is a hallmark of a strong investment. Pay attention to the worst years: understanding downside risk is just as important as chasing upside potential.

Chefs' Warehouse shares outstanding

The number of shares was Chefs' Warehouse in 2025 — This indicates how many shares 46.001 M is divided into. Since shareholders are the owners of a company, each share represents a small portion of the company's ownership.
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  • Max

Number of stocks
Details
Date
Number of stocks
Jan 1, 2006
20.7 M base_Shares
Jan 1, 2007
20.7 M base_Shares
Jan 1, 2008
20.7 M base_Shares
Jan 1, 2009
20.7 M base_Shares
Jan 1, 2010
20.7 M base_Shares
Jan 1, 2011
18 M base_Shares
Jan 1, 2012
20.9 M base_Shares
Jan 1, 2013
22 M base_Shares
Jan 1, 2014
24.8 M base_Shares
Jan 1, 2015
26.5 M base_Shares
Jan 1, 2016
26 M base_Shares
Jan 1, 2017
27.4 M base_Shares
Jan 1, 2018
29.7 M base_Shares
Jan 1, 2019
30.1 M base_Shares
Jan 1, 2020
33.7 M base_Shares
Price targets and forecasts for Chefs' Warehouse are not yet available.

Chefs' Warehouse Earnings Estimates

Chefs' Warehouse Earnings Estimates

DateEPS estimateRevenue EstimateQuarterly report
5/6/20260.27USD1.03 BUSD2026 Q1
4/28/20260.27USD1.03 BUSD2026 Q1
2/18/20260.64USD1.12 BUSD2025 Q4
2/11/20260.64USD1.12 BUSD2025 Q4
5/1/20240.09USD842.71 MUSD2024 Q1
2/13/20240.44USD926.74 MUSD2023 Q4
7/25/20230.56USD737.01 MUSD2023 Q2
4/25/20230.12USD633.79 MUSD2023 Q1
2/7/20230.47USD732.92 MUSD2022 Q4
10/26/20220.29USD629.94 MUSD2022 Q3

EESG©

Eulerpool ESG Scorecard© for the Chefs' Warehouse stock

41/100
10
Environment
66
Social
46
Governance
E

Environment

20
Scope 1 - Direct Emissions
Scope 2 - Indirect emissions from purchased energy
Scope 3 - Indirect emissions within the value chain
Total CO₂ emissions
CO₂ reduction strategy
Coal energy
Nuclear power
Animal experiments
Fur & Leather
Pesticides
Palm Oil
Tobacco
Genetically modified organisms
Climate concept
Sustainable forestry
Recycling regulations
Environmentally friendly packaging
Hazardous substances
Fuel consumption and efficiency
Water consumption and efficiency
S

Social

20
Percentage of female employees
Percentage of women in management
Percentage of Asian employees
Share of Asian management
Percentage of Hispanic/Latino employees
Hispano/Latino Management share
Percentage of Black employees
Black Management Share
Percentage of white employees
White Management Share
Adult content
Alcohol
Weapons
Firearms
Gambling
Military contracts
Human rights concept
Privacy concept
Occupational health and safety
Catholic
G

Governance (Corporate Governance)

4
Environmental reporting
Stakeholder Engagement
Call Back Policies
Antitrust law

The Eulerpool ESG Scorecard© is the strictly copyrighted intellectual property of Eulerpool Research Systems. Any unauthorized use, imitation, or infringement will be actively pursued and may lead to significant legal consequences. For licenses, collaborations, or usage rights, please contact us directly via our contact form. Contact Form to us.

Chefs' Warehouse shareholder structure

% Name
10.42064%
BlackRock Institutional Trust Company, N.A.
BlackRock Institutional Trust Company, N.A.
5.93765%
The Vanguard Group, Inc.
The Vanguard Group, Inc.
5.90753%
Pappas (Christopher)
Pappas (Christopher)
5.79404%
Wellington Management Company, LLP
Wellington Management Company, LLP
3.98237%
Columbia Threadneedle Investments (UK)
Columbia Threadneedle Investments (UK)
2.97098%
State Street Investment Management (US)
State Street Investment Management (US)
2.94161%
Victory Capital Management Inc.
Victory Capital Management Inc.
2.85591%
Pappas (John)
Pappas (John)
2.5557%
JP Morgan Asset Management
JP Morgan Asset Management
2.4983%
AllianceBernstein L.P.
AllianceBernstein L.P.
...

Chefs' Warehouse Executives and Management Board

CP

Mr. Christopher Pappas

(65)

Chairman of the Board, President, Chief Executive Officer, Founder · since 1985

Compensation5.79 M USD
JP

Mr. John Pappas

(61)

Vice Chairman of the Board, Founder, Chief Operating Officer · since 2011

Compensation3.27 M USD
JL

Mr. James Leddy

(61)

Chief Financial Officer, Assistant Secretary

Compensation1.68 M USD
AA

Mr. Alexandros Aldous

(44)

General Counsel, Corporate Secretary, Chief Government Relations Officer, Chief Administrative Officer

Compensation1.57 M USD
CP

Ms. Christina Polychroni

(45)

Chief Human Resources Officer

Compensation1.24 M USD

Frequently asked questions about Chefs' Warehouse

Chefs' Warehouse Inc operates on a wholesale distribution model, supplying specialty food products to the culinary industry. Their business model focuses on sourcing and distributing high-quality ingredients, such as artisanal cheese, specialty meats, and premium desserts, to restaurants, hotels, and country clubs. By partnering with renowned suppliers and employing a vast distribution network, Chefs' Warehouse Inc ensures that culinary professionals have access to a diverse range of top-notch ingredients. Through their dedicated service and extensive portfolio, they have established themselves as a leading provider of premium food solutions in the industry.

All fundamentals and in-depth analysis of Chefs' Warehouse

Our stock analysis for Chefs' Warehouse Revenue stock includes important financial indicators such as revenue, profit, P/E ratio, P/S ratio, EBIT, as well as information on dividends. We also assess aspects such as stocks, market capitalization, debt, equity, and liabilities of Chefs' Warehouse Revenue. If you are looking for more detailed information on these topics, we offer comprehensive analyses on our subpages.